Italian sausage and peppers—it doesn’t get any more iconic than this sweet and spicy dish bursting with summer vegetables and juicy Italian sausage. Perfect for big family get togethers or potlucks; slice up some crusty bread and everyone can dish up their own, just the way they like it.

Italian Sausage and Peppers

Italian sausage and peppers—it doesn’t get any more iconic than this sweet and spicy dish bursting with summer vegetables and juicy Italian sausage. Perfect for big family get togethers or potlucks; slice up some...

An easy, delicious recipe for Cheese Tortellini in garlic butter sauce. Whether you want a hot appetizer for a party or a tasty, comforting weeknight meal option, double the batch because everyone is going to love it! Use refrigerated or frozen cheese tortellini; either way, it's ready in 15 minutes or less!

Cheese Tortellini in Garlic Butter Sauce

An easy, delicious recipe for Cheese Tortellini in garlic butter sauce. Whether you want a hot appetizer for a party or a tasty, comforting weeknight meal option, double the batch because everyone is going...

Ever heard of a sandwich so popular, that it’s become an ingredient all by itself?  That’s right: the Philly Cheese Steak can also be pizza topping, a potato chip, and even a soup. But let’s explore the real deal, the famous sandwich that is loved (and debated) far and wide by everyone who bites into it. Tender thin beef, onions, and gobs of gooey provolone on a bun that soaks up every last bit of flavor. Nothing could be better than this recipe, in or outside of Philadelphia. 

Philly Cheese Steak Recipe

Ever heard of a sandwich so popular, that it’s become an ingredient all by itself?  That’s right: the Philly Cheese Steak can also be pizza topping, a potato chip, and even a soup. But...

A sizzling platter of chicken fajitas is simple, fun, and just downright delicious. This Tex-Mex staple is famous for a reason: it makes everybody happy. Why not make your own tonight and skip the restaurant? This recipe is for the best, most tender fajitas around. 

Chicken Fajitas

A sizzling platter of chicken fajitas is simple, fun, and just downright delicious. This Tex-Mex staple is famous for a reason: it makes everybody happy. Why not make your own tonight and skip the...

An easy recipe for Southern Biscuits and Gravy. Flaky buttermilk biscuits made from scratch and topped with a rich creamy sausage gravy! Classic comfort food that tastes better than you remember.

Biscuits and Gravy

If you’ve ever heard the phrase “love you like biscuits and gravy,” you might be able to guess just how much love that actually is…it’s a lot. That’s because made from scratch biscuits and gravy...

A lightning fast recipe that’s perfect for busy weeknights, this easy, breezy grilled pork tenderloin is marinated in honey, lime, and smoky chipotle pepper. The sweet and spicy marinade does most of the work for you; when you get home, it cooks up in less time than it takes to pre-heat the grill. Take that, Wednesday night! 

Grilled Pork Tenderloin

A lightning fast recipe that’s perfect for busy weeknights, this easy, breezy grilled pork tenderloin is marinated in honey, lime, and smoky chipotle pepper. The sweet and spicy marinade does most of the work...

For anyone who has tasted it, this old fashioned, no-bake icebox cake just might be the closest thing to a culinary miracle you can get. Even if you didn’t grow up eating this incredible dessert, now is your chance to make sweet memories of your own. All you need is some whipped cream, the thinnest, crispiest cookie ever, and about ten minutes.   

Icebox Cake

For anyone who has tasted it, this old fashioned, no-bake icebox cake just might be the closest thing to a culinary miracle you can get. Even if you didn’t grow up eating this incredible...

Today I'll let you in on a California secret: The humble tri-tip. Part steak, part roast, and totally, absolutely, 100% delicious. This little-known cut of meat that’s sure to be the next big thing at your summer barbecues. Most of all, this might be the best, easiest tri tip recipe out there.

Tri Tip Recipe

Today I’ll let you in on a California secret: The humble tri-tip. Part steak, part roast, and totally, absolutely, 100% delicious. This little-known cut of meat that’s sure to be the next big thing...

It’s summertime, and that means outdoor fairs, festivals, and carnivals are popping up in just about every town throughout the Midwest. As you might have guessed, my favorite part about a summer fair is the food, especially the sweet and crispy funnel cakes, served piping hot with a thick dusting of powdered sugar. Americana at its finest! 

Funnel Cakes

It’s summertime, and that means outdoor fairs, festivals, and carnivals are popping up in just about every town throughout the Midwest. As you might have guessed, my favorite part about a summer fair is...

Blueberry Cobbler: not quite a pie, not exactly a cake, but a piece of Americana worth celebrating (all by itself or with a scoop of vanilla ice cream!). This made-from-scratch cobbler is just as easy as the ones made with cake mix and it tastes better, too. It brings pie lovers and cake lovers together with its perfect combination of sweet baked dough and summer fruit.

Blueberry Cobbler

Blueberry Cobbler: not quite a pie, not exactly a cake, but a piece of Americana worth celebrating (all by itself or with a scoop of vanilla ice cream!). This made-from-scratch cobbler is just as...

Taco Spaghetti is fast, easy, and comes together in 30 minutes or less - all in one pot. The juice from the tomatoes and the added liquid cooks the spaghetti to perfection and creates its own taco-seasoned sauce. Tasty, satisfying, and delicious, you can even make baked spaghetti pie with the leftovers. That is, if you have any!

One Pot Taco Spaghetti

Taco Spaghetti is fast, easy, and comes together in 30 minutes or less – all in one pot! The juice from the tomatoes and the added liquid cooks the spaghetti to perfection and creates...

If you’re looking for the irresistible cream puffs that have been served at the Wisconsin State Fair since 1924, you’ve come to the right place. These light-as-air pastries are filled with a lightly sweetened whipped cream and topped with a dusting of powdered sugar. Everyone has their own special way of eating them, but absolutely no one can resist the power of a cream puff.

Cream Puffs

If you’re looking for the irresistible Cream Puffs that have been served at the Wisconsin State Fair since 1924, you’ve come to the right place. These light-as-air pastries are filled with a lightly sweetened...

thanks for stopping by!

y’all come back now, ya hear?