A big bowl of Cauliflower Mashed Potatoes is almost better than the real thing; in fact, it might be the greatest all-vegetable comfort food in the world.
If you’re trying to eat healthy or lower your carbs, delicious cauliflower mashed like potatoes is the perfect cozy side dish to make when you’re craving mashed potatoes. These Cauliflower Mashed Potatoes taste so good, you’ll never miss the spuds.
We already know that cauliflower is a master of disguise. Its subtle taste and sweet, nutty flavor tastes great all by itself, roasted as an easy side dish.But lately, it’s been turning up as hummus, fried rice, and even a pizza crust.
Cauliflower, you are one heck of a multitasker!
Whether you’re following a keto, paleo, or other low-carb diet, finding recipes for comfort foods can be….challenging. That’s why this cauliflower mashed potatoes recipe is my go-to. I meet my vegetable quota for the day without even trying.
It’s perfect with my recipe for Easy Beef Bourguignon, roasted chicken, or any meal where you want a hearty, fluffy, creamy spoonful of mashers nestled alongside it on the plate.
Need Cauliflower Mashed Potatoes for a giant Sunday supper? Click and slide the number next to “servings” on the recipe card below to adjust the ingredients to match how many you’re feeding—the recipe does the math for you, it’s that easy.