September 22, 2017
Traditional Danish Layer Cake has creamy vanilla pudding and raspberry jam layered between homemade yellow cake. The whole thing is smothered in luscious buttercream frosting!
When I was growing up, this is the birthday cake I always asked my mom to make.
Her side of the family is from a town called Racine, Wisconsin (home to Danish Bakery legend O&H), so Danish Layer Cakes were part of the fabric of her childhood.
She made things easy by starting with a boxed mix, but I’m returning this cake to it’s full glory with full-on from-scratch status.
September 20, 2017
A quick and easy dinner made with frozen cheese tortellini and Italian sausage! Lots of great flavors in this recipe and it’s ready in 30 minutes or less. There are a few soups that...
September 18, 2017
This copycat Chipotle Steak recipe tastes just like the real deal! You’ll have 2 cups of marinade, enough for 10 pounds of steak. Freeze half for later! Ever since Chipotle changed the way they...
September 15, 2017
Bacon Wrapped Water Chestnuts are salty, sweet, and insanely addictive. Top with 2-ingredient barbecue sauce and broil to perfection in minutes! All the credit in the world goes to my mother-in-law, Shirley, for this...
September 13, 2017
Put leftover turkey (or chicken!) to work with this easy Turkey Tetrazzini casserole. Creamy, comforting, and freezer friendly too! Turkey Tetrazzini is my unicorn. I’ve never seen it (or had it), but I knew...
September 11, 2017
I teamed up with the Roth Cheese to bring you The Best Jalapeno Poppers recipe! I’ve been compensated for my time. All opinions are mine alone. Bite-sized Jalapeno Poppers with an extra-crunchy coating and...
September 8, 2017
With two layers of chocolate, creamy nougat, peanuts, and plenty of caramel, these Homemade Snickers Bars taste just like the real candy bar – only better! Every December, my sister-in-law Erin has a Baking...
