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Cookbook Giveaway!
28 Apr 2013
Monkey Bread is a gooey, delicious, cinnamon-sugar pull-apart bread that looks way more difficult to make than it actually is. It’s as easy and dropping some dough in cinnamon and sugar and pouring butter and…
My little buddy CJ turned 1 a few weeks ago! We celebrated with an Elmo-themed birthday party at my parents’ house back in Milwaukee. It was a small event, but my favorite part of the…
I have always really liked this Vegetarian Stuffed Peppers recipe. In fact, last Thanksgiving when my dear friend Stephanie asked for a vegetarian option she could serve her non-turkey-eating relatives, this is what I suggested. …
So I thought the Pesto Chicken Panini I made yesterday was the Top of the World. I was wrong. This Tomato, Mozzarella, and Pesto Panini is even better. I didn’t think it was possible! Something…
This Pesto Chicken Panini sandwich is one of the best things I’ve ever made. And eaten. It is so good, I might have to go make another one right now. The reason I posted the…
Walnut Basil Pesto is deceptively easy for how flavorful and luxurious it tastes. It’s the sort of thing that I don’t make very often, but whenever I do, I find myself thinking, that is so…
Peanut Butter Frosting, when done correctly, is positively heavenly. This recipe is adapted from a Barefoot Contessa recipe which she adapted from a friend who owns a bakery in New York. Spread this over chocolate…
It’s a rare rainy day in Southern California, but with wildfires raging near the ocean, I’m grateful for the rain. And let’s be honest, rainy days in SoCal aren’t like the rainy days in other…
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