cheese Archives | Culinary Hill

Tag: cheese

Buffalo Chicken Dip blends the flavors of hot and spicy buffalo wings with cool and creamy ranch dressing. The best part: It can be made on the stove top, in a crockpot, or even in your Instant Pot. Great for game days and parties all year long, serve this dip with cold celery sticks or crunchy Chicken crackers.

Buffalo Chicken Dip

November 30, 2018

Just like the classic spaghetti and meatballs, this One Pot Meatball Pasta dish is sure to become a family favorite! With the help of Imagine Creamy Tomato Soup, the sauce is already made for you, but it will taste like it’s been simmering all day. The whole recipe comes together in 20 minutes or less with just 5 ingredients and one pot.

One Pot Meatball Pasta

October 31, 2018

Spinach and Artichoke Dip

October 29, 2018

Vegetable Casserole

October 10, 2018

This recipe for easy Taco Soup recipe is one of my all-star hits, and I’ll bet you already have most of the ingredients in your pantry! Besides being delicious, Taco Soup is easy no matter where you make it: On the stove, in the crockpot, or in the Instant Pot. I’ve included the instructions for all the ways!

Easy Taco Soup Recipe

September 17, 2018

This amazing recipe for Greek pasta salad is the gold standard of easy-to-make potluck salads. It's colorful, crunchy, a little salty, and a whole lot of refreshing. When was the last time you had a pasta salad that was actually refreshing?

Greek Pasta Salad

September 3, 2018

An easy, delicious recipe for Cheese Tortellini in garlic butter sauce. Whether you want a hot appetizer for a party or a tasty, comforting weeknight meal option, double the batch because everyone is going to love it! Use refrigerated or frozen cheese tortellini; either way, it's ready in 15 minutes or less!

Cheese Tortellini in Garlic Butter Sauce

August 2, 2018

Ever heard of a sandwich so popular, that it’s become an ingredient all by itself? That’s right: the Philly Cheese Steak can also be pizza topping, a potato chip, and even a soup. But let’s explore the real deal, the famous sandwich that is loved (and debated) far and wide by everyone who bites into it. Tender thin beef, onions, and gobs of gooey provolone on a bun that soaks up every last bit of flavor. Nothing could be better than this recipe, in or outside of Philadelphia.

Philly Cheese Steak Recipe

August 1, 2018

Taco Spaghetti is fast, easy, and comes together in 30 minutes or less - all in one pot. The juice from the tomatoes and the added liquid cooks the spaghetti to perfection and creates its own taco-seasoned sauce. Tasty, satisfying, and delicious, you can even make baked spaghetti pie with the leftovers. That is, if you have any!

One Pot Taco Spaghetti

July 15, 2018

Inspired by countless restaurants, this version of Monterey Chicken can be grilled in no time with it’s two-ingredient marinade and super simple topping. Per the name, combine melted Monterey pepper jack cheese and smokey bacon with honey-mustard chicken for the ultimate weeknight dinner. Serve with a classic pico de gallo and a squeeze of lime. Dinner at home will feel like a night out!

Monterey Chicken

June 7, 2018

Whether you need a fresh lunch idea, a new favorite summer salad, or a tasty way to eat foods that make you feel great, this easy Apple Walnut Salad checks all the boxes. It's a perfect combination of crisp lettuce, sweet apples, crunchy walnuts, salty feta cheese, and a lightly sweetened Balsamic Vinaigrette. It has all the colors, flavors, and textures you crave!

Apple Walnut Salad

June 5, 2018

Mushroom lovers rejoice! These vegetarian Stuffed Mushrooms are loaded with marinated artichoke hearts, two cheeses, and scallions. Top them off with buttery breadcrumbs, then bake until golden brown and bubbly! Everything can be prepped and assembled the day before (in 30 minutes or less!).

Vegetarian Stuffed Mushrooms with Artichoke Hearts

June 1, 2018

An easy recipe for classic Mexican Tortilla Roll Ups. The cream cheese is flavored with green chiles, black olives, scallions, cheddar cheese, and spices, then spread on tortillas. Roll them up and slice to serve! It's a great make-ahead snack that travels well; just keep them rolled for travel and slice upon arrival.

Mexican Tortilla Roll Ups

May 11, 2018

Many Italian American meals wouldn't be complete without a platter of gorgeous stuffed artichokes on the table waiting to be devoured. If you've longed for such an artichoke, this recipe is the one you've been waiting for.

Stuffed Artichokes

May 9, 2018

A must-make dish for any oyster aficionado, Oysters Rockefeller is a luxurious appetizer that turns any occasion into a very special one. They're perfect to serve for Mother's Day brunch, a sophisticated New Year's shindig, or even a quiet dinner at home.

Oysters Rockefeller Recipe

May 4, 2018

It only takes 3 ingredients to make these easy, cheesy Pizza Sticks! Wrap cheese and mini pepperonis in wonton wrappers, then fry to crispy golden perfect. So great with marinara sauce, ranch, or nacho cheese dipping sauces!

3-Ingredient Pizza Sticks

May 1, 2018

An easy recipe for Taco Pizza. Start with a store-bought crust and top with a salsa-refried beans mix, seasoned ground beef, cheese, and crunchy tortilla chips. Bake until bubbly and then top with lettuce, tomatoes, and your favorite taco sauce! Ready in 30 minutes or less and so delicious.

Taco Pizza

April 29, 2018

Nutty and rich in flavor, Wild Mushroom Risotto is a dish that is more than worth the effort you'll put into it at the stove. I adore a super creamy risotto, and this recipe is just that, made even more luscious with an assortment of tender, earthy wild mushrooms. You'll savor each bite, I promise.

Wild Mushroom Risotto

April 24, 2018

An easy recipe for Slow Cooker Lasagna Soup. This hearty, delicious recipe is perfect for chilly weather or anytime you want lasagna without layering noodles and firing up your oven. Customize with your favorite noodles and all the cheese!

Slow Cooker Lasagna Soup

April 3, 2018

Easy Cheesy Potato Casserole, a ubiquitous potluck dish in the Midwest and elsewhere, comes together in minutes and can be made ahead of time. This crowd-pleaser is perfect for breakfast, brunch, or any party! Also known as Funeral Potatoes in some circles.

Cheesy Potato Casserole (Funeral Potatoes)

March 27, 2018

An easy recipe for Alice Springs Chicken, an Outback Steakhouse copycat recipe. Marinade chicken breast in honey mustard sauce, then top with mushrooms, bacon, and way too much cheese! So delicious.

Alice Springs Chicken (Outback Copycat)

March 16, 2018

10 Toddler Breakfast Ideas to inspire your busy mornings! Mix and match these mostly healthy, always delicious kid favorites for a great start to any day.

10 Toddler Breakfast Ideas

March 2, 2018

An easy Monte Cristo Sandwich recipe layered with ham, turkey, and Swiss, then battered and fried in the oven. Dust with powdered sugar for the ultimate breakfast sandwich!

Monte Cristo Sandwich Recipe

February 25, 2018

Skip the pizza delivery! Enjoy these easy, cheesy pepperoni Pizza Bites hot and fresh from the oven. You'll want to double the batch!

Pepperoni Pizza Bites

February 16, 2018

Drizzle it over Mushroom Ravioli for an elegant dinner party or an easy weeknight dinner. It's delicious any time!

Mushroom Ravioli with Walnut Sauce

February 12, 2018

Crab Stuffed Mushrooms are rich, cheesy, and insanely addictive. You'll want to eat the filling all by itself but it's even BETTER when it's hot and bubbly!

Crab Stuffed Mushrooms

February 10, 2018

This 7 Layer Dip recipe is made with beans, sour cream, guacamole, cheese, tomatoes, olives, and scallions. It's easy to make and always a hit at parties!

7 Layer Dip

February 1, 2018

©2018 Culinary Hill. Design by Purr.