Go Back
+ servings
Rotisserie chicken seasoning spices on a white plate.

Rotisserie Chicken Seasoning Recipe

I love a rotisserie chicken as much as the next person, so I decided to create the perfect rotisserie chicken seasoning that skips all the preservatives and lets the chicken really shine.
Course Main Course
Cuisine American
Keyword Rotisserie Chicken, Seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Calories 7kcal
Author Meggan Hill


  • 2 teaspoons paprika
  • 1 1/2 teaspoons dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt and freshly ground black pepper


  • Whisk all dried ingredients and spices together in a small bowl. Use immediately or store in an airtight jar in the pantry for future use.



A little olive oil brushed on the chicken will help the seasoning stick to the chicken as it roasts. 


Calories: 7kcal