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A hurricane cocktail in a clear glass.
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Hurricane Cocktail Recipe

This Hurricane Cocktail is a classic recipe from the French Quarter in New Orleans. Made with two kinds of rum, three kinds of juice, and grenadine, it's sweet, fruity, and practically required for Mardi Gras! Serve it in plastic cups while wearing plastic bead necklaces for maximum authenticity.
Course Drinks
Cuisine American, Creole
Keyword cocktails, drinks
Cook Time 2 minutes
Total Time 2 minutes
Servings 1 serving
Calories 404kcal
Author Meggan Hill

Ingredients

  • 2 ounces White rum
  • 2 ounces Dark rum
  • 1 ounce lime juice
  • 1 ounce orange juice
  • 2 ounces Passion fruit juice
  • 1/2 ounce simple syrup
  • 1/2 ounce Grenadine
  • Orange wheel or slice, for garnish
  • Maraschino cherry for garnish

Instructions

  • Fill a shaker with ice. Add white rum, dark rum, lime juice, orange juice, passion fruit juice, simple syrup, and grenadine.
  • Shake well and strain into a large Hurricane glass filled with fresh ice. Garnish with orange wheel and maraschino cherry.

Nutrition

Calories: 404kcal