Make Homemade Chex Mix in the microwave in 10 minutes or less! Adapted from the original Chex Mix recipe (but I use more butter).
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Homemade Chex Mix

Make Homemade Chex Mix in the microwave in 10 minutes or less! Adapted from the original Chex Mix recipe (but I use more butter).
Course Appetizer, Snack
Cuisine American
Cook Time 10 minutes
Total Time 10 minutes
Servings 16 servings
Calories 292kcal
Author Meggan Hill

Ingredients

  • 4 cups Corn Chex cereal
  • 4 cups Rice Chex cereal
  • 2 cups bite-sized pretzels
  • 2 cups garlic chips or Melba toasts broken in to 1-inch pieces
  • 1 cup peanuts
  • 1/2 cup (1 stick) butter
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons seasoned salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions

  • In a large microwave-safe bowl, combine Chex cereal, pretzels, garlic chips, and peanuts.
  • In a small bowl, microwave butter until melted, about 30 seconds. Stir in Worcestershire sauce, seasoned salt, garlic powder, and onion powder until blended.
  • Pour the melted butter mixture over the cereal in 3 batches, stirring well after each addition.
  • Microwave the Chex mix on HIGH for 6 minutes, stirring every 2 minutes. Spread the Chex mix on paper towels to cool. Store in an airtight container at room temperature.

Notes

Nutrition

Calories: 292kcal