15 Delicious Leftover Ham Recipes: Hash Brown Quiche (+More Great Meal Ideas!)
Have some leftover Baked Ham from the holidays, or even a good, meaty ham bone? Put it to work in these delicious Leftover Ham Recipes. From Soup to Salad, Sandwiches and Casseroles, there’s something here for everyone.
Servings 6 servings
Calories 276 kcal
Preheat the oven to 425 degrees. Coat a 9-inch pie plate with nonstick cooking spray.
In a medium bowl, combine hash browns with 1/2 teaspoon salt and 1/4 teaspoon pepper. Drizzle with melted butter and toss until evenly coated.
Press into the bottom and up the sides of the pie plate or cast iron skillet. Bake for 25 minutes and remove from oven. Reduce heat to 350 degrees.
Meanwhile, in a small bowl whisk together eggs and milk. In a separate bowl, combine ham, cheese, and bell peppers.
Pour egg mixture evenly over the baked hash brown crust. Top with ham and cheese mixture.
Bake an additional 25 to 30 minutes or until golden brown and the eggs have set. Cool 10 minutes before serving.
Serving: 1 slice | Calories: 276 kcal | Carbohydrates: 20 g | Protein: 13 g | Fat: 16 g | Saturated Fat: 9 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 4 g | Trans Fat: 0.2 g | Cholesterol: 105 mg | Sodium: 438 mg | Potassium: 430 mg | Fiber: 2 g | Sugar: 1 g | Vitamin A: 499 IU | Vitamin C: 18 mg | Calcium: 180 mg | Iron: 1 mg