These Easy Pigs in a Blanket take just two ingredients and 20 minutes. Makes a great snack for kids or double the batch for your next party!
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Easy Pigs in a Blanket Recipe

These Easy Pigs in a Blanket take just two ingredients and 20 minutes. Makes a great snack for kids or double the batch for your next party!
Course Appetizer
Cuisine American
Keyword little smokies
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 40 pieces
Calories 69kcal
Author Meggan Hill

Ingredients

  • 2 packages crescent rolls
  • 1 (16 ounce) package Little Smokies
  • poppy seeds for garnish, optional

Instructions

  • Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone mat.
  • Unwrap one tube of crescent rolls and separate into triangles. Working with one triangle at a time, cut it into 3 sections with a sharp knife.
  • Roll up each section around a Little Smokie and place the prepared baking sheet, seam-side down. Sprinkle with poppy seeds if desired.
  • Repeat with remaining crescent rolls and Little Smokies. Bake until the crescent rolls are golden brown and puffy, about 10 to 15 minutes. Serve warm.

Nutrition

Calories: 69kcal