A popular restaurant dish, this Cajun Chicken Alfredo is updated with broccoli, homemade cajun seasoning, and the creamiest, cheesiest Alfredo sauce!
It is not necessary to clean the skillet after Step 5. If you don't, the flavorful bits and spices from cooking the chicken will season the Alfredo sauce. It will also turn the sauce beige in color. If you prefer a white sauce, clean the skillet before proceeding with Step 6.