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7 piles of spices on a white plate on a dark wooden background.

Homemade Cajun Seasoning Recipe

Homemade Cajun Seasoning is a tasty, versatile blend that is made of common spices you probably already have on hand! Great on meats, pasta, and vegetables.
Course Pantry
Cuisine American
Keyword cajun, Seasoning
Prep Time 1 minute
Total Time 1 minute
Servings 144 servings
Calories 1kcal
Author Meggan Hill


  • 2 tablespoons garlic powder
  • 2 tablespoons Italian seasoning
  • 2 tablespoons paprika
  • 2 tablespoons Salt
  • 1 tablespoon black pepper
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried thyme
  • 1 tablespoon onion powder


  • In a small bowl, whisk all ingredients together. Or, combine in a jar with a tight-fitting lid and shake to combine. Store covered at room temperature.



Calories: 1kcal