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This Chipotle Guacamole recipe is the real deal. With just six ingredients and a few minutes, you can enjoy as much Chipotle Guacamole at home as you can mash!

Chipotle Guacamole

This Chipotle Guacamole recipe is the real deal. With just six ingredients and a few minutes, enjoy as much Chipotle Guacamole at home as you can mash!
Course Appetizer
Cuisine Mexican
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 4 servings
Calories 213 kcal

Ingredients

  • 2 large Hass avocados halved and pitted
  • 2 teaspoons lime juice
  • 1/4 teaspoon kosher salt or table salt
  • 1/4 cup red onion finely chopped
  • 2 tablespoons cilantro leaves finely chopped
  • 1/2 jalapeno pepper including seeds, finely chopped
US Customary - Metric

Instructions

  1. In a medium bowl, combine avocados and lime juice. Toss until evenly coated. Add salt and mash until smooth.

  2. Stir in onion, cilantro, and peppers. Taste and add more salt if desired. Serve with chips.

  3. To refrigerate, place in a bowl and press plastic wrap directly on top of the entire surface of the guacamole so no part is exposed to air. 

Recipe Notes

Find Chipotle's official recipe here.