Tag: milk

A side shot of texas sheet cake on a metal baking sheet.

Texas Sheet Cake Recipe

November 27, 2018
Calling all coconut and chocolate fans (you know who you are)! This recipe for German chocolate cake turns up the dial on the chocolate and then gets slathered in a luscious homemade frosting that’s loaded with pecans and shredded coconut. This may be the best layer cake of them all.

German Chocolate Cake

October 5, 2018
If you’re looking for the fluffy, perfect vanilla-scented cake your grandma (and mine) used to make, this recipe for Hot Milk Cake is definitely the one. Made with scalded milk, this lovely, old-fashioned cake is soft, sweet, and absolutely foolproof.

Hot Milk Cake

September 18, 2018
You can thank the French for coming up with cherry clafoutis: the easiest, most delicious dessert you'll ever make. Even if you've never been a great baker, this foolproof recipe is so forgiving and simple to whip up that you just may surprise yourself.

Cherry Clafoutis

September 7, 2018
This no-bake easy chocolate eclair cake is the recipe my mom used to make, and one of my family’s favorites. Inspired by the chocolate eclair cake Portillo’s serves, it comes together in about ten minutes—all you have to do is make it the day before you need it, put it down on the table with some forks, and get out of the way.

Easy Chocolate Eclair Cake

August 17, 2018
An easy recipe for Southern Biscuits and Gravy. Flaky buttermilk biscuits made from scratch and topped with a rich creamy sausage gravy! Classic comfort food that tastes better than you remember.

Biscuits and Gravy

July 28, 2018
Fried chicken can be so easy to buy these days, but it doesn't hold a candle to honest to goodness, mouthwatering, homemade fried chicken. If you’ve never made it yourself, then it might be time to scratch it off your bucket list and get frying. This classic recipe is the real deal with a golden, crunchy buttermilk batter that tastes great hot or cold. 

Fried Chicken

July 9, 2018
You'll love this light and airy no-bake Lemon Cheesecake! No eggs, no whipped cream, no oven necessary. This recipe is just smooth, silky, light-as-air lemony goodness. Exactly what you remember from so many years ago.

No Bake Lemon Cheesecake

May 30, 2018
Agua de Horchata is the perfect receta ("recipe" in Spanish) to enjoy on a hot summer’s day! A classic beverage among numerous Latin American countries, agua de horchata is a summertime drink to enjoy with tacos, burritos, or both. Creamy, silky, luscious, sweet, this flavor can’t be beat!

Agua de Horchata (Rice Water)

May 25, 2018
If you’re lucky enough to find stalks of fresh rhubarb and good strawberries, then this pie should be at the very top of your to-do list. A masterpiece of sweet-tart fruit baked under a flaky lattice crust that’s deceptively simple to tackle, this perennial favorite may get gobbled up in less time than it takes to bake. Keep your fork, there's pie!

Strawberry Rhubarb Pie

May 7, 2018
This Slow Cooker Chocolate Lava Cake is a game-changer: Warm, gooey chocolate cake (made from scratch!) nestled in a river of thick fudge sauce. Make this easy, luscious dessert right in your crockpot. Top with ice cream, whipped cream, or both for an extra special treat.

Slow Cooker Chocolate Lava Cake

May 2, 2018
An easy recipe for Lemon Olive Oil Cake that also happens to be vegan and full of whole, unprocessed ingredients. Use whole wheat pastry flour for a tender cake with a nutritious boost!

Lemon Olive Oil Cake (Vegan)

March 21, 2018
10 Toddler Breakfast Ideas to inspire your busy mornings! Mix and match these mostly healthy, always delicious kid favorites for a great start to any day.

10 Toddler Breakfast Ideas

March 2, 2018
An easy recipe for Chicken Fried Steak. Battered in buttermilk, fried until crispy brown and smothered in a delicious, creamy homemade gravy.

Chicken Fried Steak

February 19, 2018
Once you start eating Monkey Bread, it's really hard to stop! This pull-apart bread is soaked in cinnamon, sugar, and butter and couldn't be easier to make.

Monkey Bread

February 13, 2018
This is THE Homemade Ranch Dressing you've been waiting for your whole life. Thick, creamy, tangy, and full of fresh herbs! Store-bought? Never again.

Homemade Ranch Dressing

February 11, 2018
With a homemade graham cracker crust and a creamy, no-bake filling, this frozen Chocolate Cream Pie is the ultimate make-ahead dessert!

Chocolate Cream Pie

December 1, 2017
Meet Wisconsin's official state pastry! This Danish Kringle Recipe tastes EXACTLY like the real thing, but it has been adapted so you can make it at home.

Danish Kringle Recipe

November 22, 2017
To make Cheesy Broccoli Casserole, just toss blanched broccoli florets in an easy, homemade Mornay cheese sauce and top with cracker crumbs!

Cheesy Broccoli Casserole

November 20, 2017
My grandma's Homemade Crescent Rolls are legendary. Pillowy soft with a sweet, buttery taste, you'll be spoiled from store-bought crescent rolls forever.

Homemade Crescent Rolls

November 7, 2017
The Best Pumpkin Pie is the one that's easiest to make! Start with a store-bought crust, whisk together a tasty filling, and bake to pumpkin pie perfection.

The Best Pumpkin Pie

November 3, 2017

Danish Layer Cake (Dansk Lagekage)

September 22, 2017
Skip the store-bought packets and know EXACTLY what you're getting with this easy Homemade Ranch Dressing Mix! Makes the equivalent of one packet.

Homemade Ranch Dressing Mix

September 2, 2017
Instead of opening up a can of condensed soup, make this easy Homemade Cream of Chicken Soup with simple ingredients you probably already have on hand.

Homemade Condensed Cream of Chicken Soup

August 29, 2017
Skip the store-bought and make your own Mini Quiche! Try these 4 tasty combos or choose your own adventure. Make ahead/freezer friendly and great for kids!

Mini Quiche 4 Ways

July 17, 2017
A square photo of 2 savory cornbread cakes stacked on top of each other layered with sour cream and balsamic tomato salad.

Cornbread Cakes with Balsamic Tomato Salad

May 15, 2017
A square photo of a slice of lightly browned Quiche Lorraine, topped with a fresh sprig of thyme, and served with three strawberry halves on a white plate. The photo is from the side of the slice, and visible are the pieces of crisp bacon. There is a fork on the plate and it is on a white wood background with a white linen napkin. A blue terracotta pot is visible in the background.

Quiche Lorraine

May 3, 2017

Hi, I’m Meggan!

Food is love where I come from, and I’m spreading the love every day on Culinary Hill. Read More…

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